Beautifully crafted Kittachi chawan, a perfect blend of Japanese tradition and modern simplicity. it is hand-thrown by skilled artisans in the Iga region—famous for its high-quality clay. Large and perfectly shaped for whisking your matcha, and designed with a small spout for the perfect pour, this chawan is made for comfort and everyday use.
To protect and preserve its beauty we recommend boiling in rice water (or filtered water) for 10 minutes to seal the surface.
H13.5 cm
Ø9 cm
Iga Clay and glaze.
Made in Kobogama, Iga City, Japan
Beautifully crafted Kittachi chawan, a perfect blend of Japanese tradition and modern simplicity. it is hand-thrown by skilled artisans in the Iga region—famous for its high-quality clay. Large and perfectly shaped for whisking your matcha, and designed with a small spout for the perfect pour, this chawan is made for comfort and everyday use.
To protect and preserve its beauty we recommend boiling in rice water (or filtered water) for 10 minutes to seal the surface.
H13.5 cm
Ø9 cm
Iga Clay and glaze.
Made in Kobogama, Iga City, Japan
